BAR LINA
Inspired by the bustling tabernas of Lisbon, Bar Lina is a cosy, fire-fuelled Iberian restaurant serving bold Portuguese and Basque flavours with an Australian wine bar feel.
It’s the kind of place where the food revolves around the flame—smouldering embers, blistered veg, and snacky plates that riff on the flavours of Portugal and the Basque coast.
Next door to Restaurant Santino in the heart of Wollongong, Bar Lina hums with warmth and energy. The wine leans Iberian and natural, and the soundtrack slides from the groove of prince to the head-nodding beats of Biggie. Expect stacks of vinyl, buttery lighting, and a room that feels as good as it sounds.
Bar Lina is about good food, good wine, and music that moves the room.
MENU
tremoços (gf, df, vgn) • $6
gilda • perelló olive • ortiz anchovy • guindillas (gf, df, vo) • $6ea
salamanca salami • sweet kiss peppers (gf, df)• $16
olasagasti anchovies (gf, df) • $18
oveja de romero • sheep’s milk cheese • quince (gf, v) • $10
veal tartare • pumpkin donut • guindillas • egg yolk custard • pickled enoki (df)• 8ea
peppers • kombu • garlic (gf, df, vgn) • $12
mum’s croquettes • bacalau • potatoes • tobasco aioli • $6ea
squash & zucchini • ajo blanco • mint• espelette pepper (gfo, df, vgn) • $24
mushrooms • egg yolk • chives • parsley (gf, df, vgno) • $22
market fish carpaccio • piquillo peppers • paprika oil • horseradish • moscatel gel (gf, df)• $26
pipis • garlic • white wine • coriander (gfo) • $24
cauliflower • romesco • smoked sour cream • hazelnuts • corriander (gf, dfo, vgno) • $30
whole fish • bilbaina sauce • lemon • eschalot • parsley (gf, df) • $48
peri peri chicken • 1.1kg bannockburn (gf, df) • $28/$48
witlof salad • green grapes • manchego • parsley • sherry vinaigrette (gf, vgn, dfo)• $15
batatas à murro • sobrasada aioli • manchego • lime (dfo, vgno) • $12
dark chocolate mousse • honeycomb • hazelnut • marshmallow (gf) • $15
wood fired portuguese custard tart • $16
VISIT US
- Location
- 1/17 Globe Lane
- Wollongong NSW 2500